BUNDANOONIAN CLAN DINNER
Don your tartan before the crowds descend and join us for a Scottish dinner for the locals!
Thursday 4 April at 6:30pm
Be greeted on arrival with a dram of whiskey, then be seated and enjoy a 3 course set menu with all the Scottish favourites. All while being serenaded by the sounds of the Bundanoon Pipe Band.
Menu:
TO START
Sourdough roll & butter
~
ENTREE
House cured salmon, black pudding, horseradish cream, sourdough croutons & petite herbs
~
MAINS
The Haggis & roasted rump, neeps & tatties, peas & jus
~
DESSERT
Cranchan raspberries, Chantilly cream, toasted oats & Scottish whiskey
Bookings essential via: https://www.trybooking.com/CQBTI
$80per person
Contacts
6-18 Erith Street, Bundanoon NSW, Australia
P. 02 4883 6005
FOR MORE INFORMATION ON THIS EVENT PLEASE USE THE ORGANISER CONTACT DETAILS ABOVE