NSW / ACT BEST PIE COMPETITION – SOUTHERN HIGHLANDS
This event was held last year on 29-31 May 2019
Stay tuned for updates for 2020
COMPETITION WINNERS 2019
Best Pie in the Southern Highlands
Winner – Heatherbrae’s Sutton Forest – Steak Mince
Best Pie in NSW/ACT
Winner – Heatherbrae’s Sutton Forest – Steak Mince
Community / Home Baker – Sweet
Winner – Peter Choquenot – Apple & Custard Pie
Runner-Up – The Disability Trust – Spiced Pumpkin
Community / Home Baker – Savoury
Winner – Meals on Wheels – Chicken and Leek
Runner-Up – Angela Walsh – War Time Pie
Apprentice – Sweet
Winner – Joshua Nickl, Gumnut Patisserie – Strawberry and Pistachio Delight Runner-Up – Liz Rogers, Stones Patisserie – Yuzi and Praline
Apprentice – Savoury
Winner – Joshua Nickl, Gumnut Patisserie – Tunnel Mushroom and Mince
Runner-Up – Abby Jenkins, Stones Patisserie – Ugly Duckling
Red Meat – Chunky
Winner – Gumnut Patisserie – Beef Steak
Runner-Up – Heatherbrae’s Sutton Forest – The Diggers
Red Meat – Mince
Winner – Heatherbrae’s Sutton Forest – Steak Mince
Runner-Up – Earnest Arthur – Egg and Bacon
White Meat
Winner – Heatherbrae’s Sutton Forest – Chicken and Vegetables
Runner-Up – Gumnut Patisserie – Chicken and Leek
Vegetarian
Winner – Moonacres Kitchen – The Big Potato Pie
Runner-Up – Robertson Pie Shop – Vegetable
Seafood
Winner – Heatherbrae’s Sutton Forest – Smoked Salmon
Runner-Up – The Mill Café – Mixed Seafood
Earnest Arthur – Beef and Reef
Sausage Roll / Pastie
Winner – Stones Patisserie – Babe in Blanket
Runner-Up – Gumnut Patisserie – Cornish Pastie
Vegan
Winner – Heatherbrae’s Sutton Forest – Lentil Pie
Runner-Up – Broomfields – Roast Field Mushroom and Onion
Sweet Pie
Winner – Gumnut Patisserie – Banoffee Pie
Runner-Up – Gumnut Patisserie – Apple Pie
Sweet Tart
Winner – Gumnut Patisserie – Salted Caramel
Runner-Up – Gumnut Patisserie – Raspberry Clafoutis