NSW / ACT BEST PIE COMPETITION – SOUTHERN HIGHLANDS

This event was held last year on 29-31 May 2019
Stay tuned for updates for 2020


COMPETITION WINNERS 2019

Best Pie in the Southern Highlands 
Winner – Heatherbrae’s Sutton Forest – Steak Mince

Best Pie in NSW/ACT
Winner – Heatherbrae’s Sutton Forest – Steak Mince

Community / Home Baker – Sweet
Winner – Peter Choquenot – Apple & Custard Pie
Runner-Up – The Disability Trust – Spiced Pumpkin

Community / Home Baker – Savoury
Winner – Meals on Wheels – Chicken and Leek
Runner-Up – Angela Walsh – War Time Pie

Apprentice – Sweet
Winner – Joshua Nickl, Gumnut Patisserie – Strawberry and Pistachio Delight Runner-Up – Liz Rogers, Stones Patisserie – Yuzi and Praline

Apprentice – Savoury
Winner – Joshua Nickl, Gumnut Patisserie – Tunnel Mushroom and Mince
Runner-Up – Abby Jenkins, Stones Patisserie – Ugly Duckling

Red Meat – Chunky
Winner – Gumnut Patisserie – Beef Steak
Runner-Up – Heatherbrae’s Sutton Forest – The Diggers

Red Meat – Mince
Winner – Heatherbrae’s Sutton Forest – Steak Mince
Runner-Up – Earnest Arthur – Egg and Bacon

White Meat
Winner – Heatherbrae’s Sutton Forest – Chicken and Vegetables
Runner-Up – Gumnut Patisserie – Chicken and Leek

Vegetarian
Winner – Moonacres Kitchen – The Big Potato Pie
Runner-Up – Robertson Pie Shop – Vegetable

Seafood
Winner – Heatherbrae’s Sutton Forest – Smoked Salmon
Runner-Up – The Mill Café – Mixed Seafood
Earnest Arthur – Beef and Reef

Sausage Roll / Pastie
Winner – Stones Patisserie – Babe in Blanket
Runner-Up – Gumnut Patisserie – Cornish Pastie

Vegan
Winner – Heatherbrae’s Sutton Forest – Lentil Pie
Runner-Up – Broomfields – Roast Field Mushroom and Onion

Sweet Pie
Winner – Gumnut Patisserie – Banoffee Pie
Runner-Up – Gumnut Patisserie – Apple Pie

Sweet Tart
Winner – Gumnut Patisserie – Salted Caramel
Runner-Up – Gumnut Patisserie – Raspberry Clafoutis

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