A Taste of Italy – Exeter Vineyard

As spring arrives in the Southern Highlands, treat yourself to a special Italian-Inspired Long Lunch at Exeter Vineyard on Sunday, 25th October. Inspired by the long, leisurely lunches of Italy, this afternoon is a celebration of fresh seafood, seasonal produce, Exeter Vineyard wines and good company — all enjoyed amongst the vines. The October menu brings together fresh Australian seafood with classic Italian flavours, from delicate tuna carpaccio and mussels in white wine to a generous risotto frutti di mare, finished with a traditional tiramisu.

ENTRÉE
Tuna Carpaccio, Olive oil, capers & rocket
Mussels in White Wine, Garlic, parsley & white wine
Maldon Sea Salt & Garlic Focaccia

MAIN
Risotto Frutti di Mare
Prawns, cherry tomato, garlic, white wine, chilli & parsley
Mixed Leaf Salad

DESSERT
Tiramisu
Espresso, mascarpone & cocoa

Enjoy Exeter Vineyard wines and drinks throughout the afternoon, included as part of your lunch, with a selection of wines perfectly suited to the flavours of the menu.

So gather your family and friends, settle in amongst the vines and enjoy an afternoon inspired by the Italian tradition of taking time to eat, drink and enjoy each other’s company.

$120 PER PERSON — INCLUDES DRINKS

Bookings are essential and places are limited. – To reserve your table, email eddy@shw.com.au or text 0405 060 335.