Every Monday to Saturday in July from 6:00pm.
A crackling fire and Christmas theme will greet you on arrival where we will provide a complimentary glass of mulled wine.
$75 per person
Dinner Menu
Entree
Potato, parsnip and chestnut soup
Main
Turkey ballotine with steamed greens, roast potatoes, heirloom carrots, pistachio apricot bread stuffing and gravy
Dessert
House made Christmas pudding with brandy anglaise
Vegetarian and other dietary options available on request at time of booking.
BOOKINGS ESSENTIAL
Contacts
FOR MORE INFORMATION ON THIS EVENT PLEASE USE THE ORGANISER CONTACT DETAILS ABOVE
