Moonacres School – Autumn Veggie box Seasonal cook up with Anna Phillips – Saturday 14th May

At Moonacres it all starts with the soil and the seasons. If you’ve tasted our produce from our popular weekly veggie box, or visited us at a local, Sydney or South Coast Market, you will know what we are talking about!

It’s about using your veggie box, or what’s in season, to prepare for weeknight feasts. We start with the freshest produce for delicious seasonal cooking that is intuitive and uses everything!

With a focus on seasonal and local, we start with limitations – a Moonacres Autumn veggie box. Anna will show you how to take inspiration from the produce and create a range of meals and sides to keep everyone happy.

With flavour and deliciousness always at the front of our minds, each ingredient has so many options.

This class will give you a combination of practical tips and techniques – simple ideas for a range of meals and a fridge packed with opportunities.

In this class we will focus on:

the bounty available from fresh seasonal produce
finding pleasure in being organised…we will provide a little structure for your weekly cookups
valuing the beauty of fresh produce – and honouring the whole vegetable
ideas for using pantry staples with your fresh produce to create delicious meals.
During the class you will enjoy bottomless tea and coffee, snacks, and at the end of the class we will sit at our feast table to enjoy what we have prepared with a glass of wine. At the end of the class you will take with you some of what you have made as well as all recipes and tips.

The class runs from 10am to 2pm.