Triple Treat Lunch, Tues 9 Feb 2021.
$35 – 2 course. $40 – 3 course.
ENTREE
Fresh tiger prawns with citrus salad or Caprese bruschetta with home grown tomato, basil (V).
MAIN
Grilled Atlantic salmon, lemon butter and summer salad (GF), Chicken Maryland, sweet potato mash, broccolini or
Fresh Tagliatelle with Musset oyster mushrooms (V).
DESSERT
Lemon drizzle cake and ice cream (GF) (DF).
All menu items are subject to change according to seasonal availability.
Bookings call 4872 2640 or online via our website www.glasscafe.com.au.
Get some friends together and book as a group; or come by yourself and meet new friends!
Facilities
- Family Friendly
- Restaurant
Contacts
FOR MORE INFORMATION ON THIS EVENT PLEASE USE THE ORGANISER CONTACT DETAILS ABOVE